Bernard Setaro Clark
"Funny and moving. After this, nothing will ever taste the same again."--T. C. Boyle It's 1973, and David Leveraux has landed his dream job as a Flavorist-in-Training, working in the secretive industry where chemists create the flavors for everything from the cherry in your can of soda to the butter on your popcorn. While testing a new artificial sweetener--"Sweetness #9"--he notices unusual side-effects in the laboratory rats and monkeys: anxiety, obesity, mutism, and a ...